This entry level program is designed to provide the basic product knowledge & skills in wine service for those in a junior position in the hospitality sector. It will hold equal appeal to those non-trade wine lovers who wish to gain some formal wine education. This is highly interactive program that introduces the student to the many different aspects of the wine world including wine types & styles, wine tasting, major grape varieties and food & wine matching.

This program is offered in conjunction with the Wine & Spirit Education Trust (WSET). Students will have the option to sit the Level 1 WSET exam at the end of the course.

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